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Greek Food Weeks at The Brasserie Restaurant & Terrace

Just a bite will be enough to immerse you in the flavors of the Mediterranean.
Enjoy our new special menu until the end of July and try the refreshing cold honey-lemon cucumber soup, dorade fillet or something sweet from our selection of traditional Greek desserts. Combine with Ouzo Barbayanni Blue Label for a true Greek experience.

Month of the
GREEK FOOD

• APPETIZERS

  Cold Honey-Lemon Cucumber Soup
  6 BGN | 300 g

  Horiatiki Salad (Traditional Greek Salad)
  12 BGN | 400 g

  Greek Appetizer and Spreads
  (Tirokafteri, Tarama, Dolmades)
  9 BGN | 150 g

  Deep-fried Baby Calamari
  with Aioli Sauce
  12 BGN | 130 g

• MAIN COURSES

  Dorade Fillet
  with Roasted Vegetables
  18 BGN | 300 g

  Chicken Souvlaki Pita
  with Mixed Green
  16 BGN | 300 g

  Papoutsakia (Greek Stuffed Eggplant) (V)
  with Feta Cheese, Tomatoes, Olives, Garlic
  14 BGN | 300 g

DESSERTS

Watermelon Slices
5 BGN | 200 g

Traditional Greek Baklava
6 BGN | 130 g

Portokalopita
Traditional Greek Orange Cake with Syrup
7 BGN | 150 g

Book now:

info@holidayinnsofia.bg

+359 2 807 07 07